Spreading whimsy and joy through food.
Well folks, it’s that time of year again: soup season! I get absolutely giddy for the unique and hearty fall vegetables, and soups are one of my favorite ways to incorporate them. I’ve already shared with you my recipe for Cajun Chicken and Dumpling Soup. …
Fancy is fun! Getting dolled up and sparkly is a welcomed rarity in the midst of my eat-cookie-butter-by-the-spoonful-in-my-stretchy-pants-and-Ugg-boots lifestyle. But fancy can also be draining. Glitz and glam don’t come free, y’all! Well, it’s the same with food. That’s why sneaky tricks that make gourmet …
I’ve been flying for a year, and I’ve always packed my food pretty well. But, as of March 1st, I’m working my first line ever! For those of you who are unfamiliar with aviation lingo, that means that I am no longer working on an …